Huw Lambert

Opening their 'green' new doors this week and simultaneously marking the first day of their impressive World Tour is Greenhouse by Joost. Working tirelessly through the night at the North-Eastern end of Sydney's Circular Quay, builders have been putting the finishing touches on what architect Joost Bakker describes as: the greenest building on Earth Part waste free restaurant, part...

Image © Copyright Huw Lambert and Jellyfish Photography Hot on the heels of the recent relaunch of The Argyle in Sydney's historic "Rocks" precinct, comes the Bavarian Hospitality Group's newest gastro offering: The Cut Bar & Grill. Another expert interior from the masterminds at Luchetti Krelle plays backdrop to a bistro for beef lovers and meat cut connoisseurs. The heritage...